Savoir Vivre & French Dining – welcome to the fantastic world of Sablier.
A motivated kitchen team led by Chef de Cuisine Lucky Frei-Almanzor conjures up contemporary French cuisine, while unusual signature cocktails are mixed at the golden bar.Discover the Sablier with its paradisiacal rooms and niches or enjoy the unbeatable green view from the largest rooftop terrace in Switzerland.
The Sablier is part of the Segmüller Collection.
Events
Come and enjoy our wide range of culinary events. Here you will find the current events of the Segmüller Collection.
Brunch au Paradis
Welcome to the exceptional brunch paradise. On Sunday we enchant you with sweet and salty delicacies. Classics such as Oeuf Bénédicte, smoked salmon and beef tartare are complemented by trendy avocado toast and our 'Oeuf Sablier'. We recommend a glass of champagne, fresh fruit juice or one of our high-quality teas from Mariage Frères.
In addition to the brunch menu, we are also happy to serve you a selection of lunch dishes from the current à la carte.
Every Sunday from10:00 – 18:00